Easter Sunday 2014
Our Easter Sunday Brunch and Dinner Buffets feature traditional favourites including Baked Ham and Beef, Pasta and Seasonal Vegetables, as well as a Deluxe Salad Bar, Local & Imported Cheeses, and an overflowing Sweet Table. Coffee & Tea is included.
Easter Sunday Brunch
April 20, 10:30am -2:00pm
$ 30.00 per person + tax & gratuity
Easter Sunday Dinner Buffet
April 20, 4:30 – 8 pm
$38 pp + tax & gratuity
Children 10 and under half-price.
Reservations are recommended. 1.800.561.5321 or 519.485.5321